There are some nights that ask to be lingered over.
Join us at Casa Luna for an intimate evening Wednesday, April 8 celebrating Hemingway’s Spanish Table, the forthcoming literary cookbook tracing Ernest Hemingway’s Spain through its food, drink, and place.
In a room made for conversation, we’ll gather over Spanish wines, Casa Luna’s signature Papa Doble, worthy of the old man himself and light tapas while author Howie Southworth shares stories from the road. Madrid at dusk, Pamplona in festival light, the quiet sands of Valencia, the pulse of a Spanish bar. This is not a lecture. It’s a salon. A table. A glass raised among friends.
Midweek, unhurried and warm.
Come ready to listen, to sip and to stay awhile.
Space is limited. Find ticket information on EventBrite here. A Book Ticket includes a signed copy of Hemingway's Spanish Tableand adult refreshments. A No-Book Ticket still offers refreshment, but no book, perfect for a plus one or a single household.
