Photo courtesy of Hotel Burg
A room at Hotel Burg, opening in August in Leesburg.
Hotel Burg, the most anticipated boutique hotel opening in Virginia’s wine and hunt country, is now accepting reservations for stays beginning Aug. 1, 2025.
Located at 208 S. King St. in the heart of historic downtown Leesburg, the intimate 39-room boutique property will reimagine luxury in Leesburg, offering an immersive experience for both discerning travelers and locals seeking refined hospitality and curated lifestyle moments. Hotel Burg is an ideal home base for exploring Loudoun County’s world-class wineries and polo matches, and offers a luxurious retreat defined by connection, comfort, and the style of a life well-lived.
“Our vision was to create a destination that feels intimate yet aspirational—a place where modern sophistication and Loudoun County’s rich heritage intersect,” said owner Kevin Ash. “From sophisticated yet approachable design to locally sourced cuisine, every element was chosen to help guests feel deeply connected to both place and purpose. We’re looking forward to inviting locals and guests to experience the elegance, history, and community that make this place so special.”
Spanning three architecturally distinct structures, Hotel Burg captures the spirit of refined country living with interiors inspired by the classic style of Ralph Lauren. From antique-rich details to layered textures and original works by regional artists, every space of the hotel is designed to reflect the heritage and culture of Loudoun County. Accommodations include eight elegant suites, all named after trees native to the area.
At the heart of Hotel Burg is The Huntōn, the hotel’s signature restaurant, celebrating Virginia’s bounty through open-fire cooking and elevated, ingredient-driven cuisine. Welcoming guests and locals alike, the restaurant takes diners on a culinary journey inspired by the hunt and Virginia’s seasonal harvests.
Led by Chef Vincent Badiee—a Virginia native who earned a MICHELIN Star as chef de cuisine at Gravitas in Washington, DC—The Huntōn features a menu centered on game meats, foraged herbs, and locally sourced produce. The complementary beverage program showcases regional wines and inventive cocktails, paying homage to the area’s evolving culinary scene.
Additional dining options at the hotel include The Rooftop Bar, a space outfitted with a sundeck and fire pit that exclusively serves hotel guests; and The Diana Lounge, an intimate venue open to both guests and locals, that honors the Roman goddess of the hunt with handcrafted beverages, bold bites and a setting rooted in community and connection.
Hotel Burg also debuts The Chase, a private members’ club that is currently open and redefines what it means to belong to an upscale local social club. The Chase offers an exclusive social haven complete with a speakeasy, flexible workspaces such as the Reading Room and Business Commons, fitness facilities with an infrared sauna, priority dining reservations, and curated programming rooted in Loudoun County’s equestrian and vinicultural heritage.
Beyond its walls, Hotel Burg offers access to The Manor 1858, a 22-acre estate set just outside of town. Anchored by a beautifully restored 19th-century stone barn, this picturesque venue is perfect for weddings, private events, and retreats. The Manor 1858 serves as a natural extension of the Hotel Burg experience—pairing historic beauty with countryside serenity.
Reservations for Hotel Burg are now open, with room rates starting at $369. For more information visit www.hotelburg.com.
